APPETIZERS
*MAKE IT A MEAL BY ADDING FRIES FOR $6
Mozzarella Sticks
$13
Every bite is filled with melted cheesy heaven. Served with a side of marinara sauce and ranch.
Roasted Brussel Sprouts
$13
Sautéed with fresh garlic, teriyaki, kosher salt, olive oil, and red onion. Served with balsamic.
LOAD UP THE BRUSSELS: ADD BLUE CHEESE CRUMBLES, BACON AND DRIED CHERRIES +$4.50
Shrimp Cocktail
$13
Bay Shrimp over a bed of our zesty homemade cocktail sauce.
Prawn Coctail
$17
Five Prawns served with our zesty homemade cocktail sauce.
Seared Ahi
$18
Lightly Seared Ahi over an open flame. Served with soy sauce, wasabi & a slice of lemon.
Oysters/Half Shell
$18
Six raw Oysters over a bed of ice. Served with lemon, cocktail sauce & horseradish.
Make it grilled with garlic butter and parmesan cheese +$4
Steamer Clams
$17
Sautéed in butter, wine and garlic. Savory and delicious!
Spicy Calamari
$18
Deep fried in sweet & sour with crusted hot chilis topped with red, green, and yellow bell peppers.
Potato Skins
$12
Potato Skins topped with cheese melted to perfection, bacon & black olives.
Quesadilla
$17
Cheesy delight with choices between: Chicken, Tri-Tip, Shrimp, or Lobster. Served with sour cream and our homemade salsa & chipotle sauce.
Nachos
$16
Nacho lovers unite! Our Nachos are made with homemade Corn Chips, Chili beans, Pico de Gallo, Olives, Jalapenos, Nacho Cheese, and Sour Cream.
ADD Chicken to Nachos
+$8
Steak Bites
$19
Ten ounces of juicy steak bites, served with garlic bread bites.
Prices are subject to change. 20% Service Charge will be added to parties of 8 or more.
SALADS
Who says eating healthy has to be boring?
Salads are served with a slice of garlic toast.
Crispy Dinner Salad
$15
Crispy iceberg and romaine lettuce with tomatoes, cucumbers, beets, eggs, croutons, & black olives.
Shrimp Louie
$23
Crispy four way lettuce, topped with bay shrimp, tomatoes, eggs, beets, croutons & black olives.
Asian Seared Ahi
$25
A four-way salad mix, topped with seared ahi, sesame seeds, wonton strips, cranberries, sliced almonds, mandarin oranges, and parmesan cheese. Served with a side of wasabi & an Asian sesame dressing.
Santa Fe Salad
$18
A spring salad mix topped with avocado, tortilla strips, cheese pico de gallo & sour cream.
Salad dressing choices: Ranch, Blue Cheese, 1000 Island, Italian, Raspberry Vinaigrette, Balsamic Vinegar & Oil.
Pismo Clam Chowder
Our New England Clam Chowder is made from scratch daily, using a recipe that has been tested and refined for over 30 years!
8oz. Cup
$7
Bowl
$11
Sourdough Bread Bowl
$13
We hollow out a huge loaf of sourdough and fill it with our delicious Clam Chowder!
Seafood Topping
$6
Add 3 oz. of our delicious lobster and bay shrimp topping to any chowder.
Crab Topping
$8
Add 3 oz. of our delicious grab meat
Garlic Toast
$4
Local Artisan bread.
Prices are subject to change. 20% Service Charge will be added to parties of 8 or more.
SANDWICHES, TACOS & MORE
SANDWICHES AND TACOS SERVED WITH STEAK FRIES, AND YOUR CHOICE OF COLESLAW, OR CLAM CHOWDER.
Fish Tacos
$21
Classic beach treat! Two soft flour tortillas filled with grilled or fried Alaskan Cod, crispy lettuce, pico de gallo and cheese. Topped with a chipotle aioli, and salsa on the side.
Salmon Tacos
$26
Three grilled salmon tacos topped with jalapeno ranch dressing, cabbage, pico de gallo and queso fresco. Served on corn tortillas.
Chicken Tacos
$21
Two soft flour tortillas filled with grilled or fried chicken, lettuce, pico de gallo, and cheese. Topped with chipotle aioli, and salsa on the side.
1/2 lb. Black Angus Prime Burger
$18
Comes with Cheddar cheese, lettuce, tomato and pickles.
Want to fancy up your burger!? You may also build a burger!
Additional $3.00 (EACH) - Add Blue Cheese, Bacon,Chili, Mushrooms, or Sliced Avocado.
1/4 lb. Beyond Vegan Burger
$17
Served with lettuce, tomato and pickle.
*Vegan
Chicken Wrap
$19
Grilled chicken, bacon, a blend of cheeses, tomatoes, avocado, lettuce, and cucumbers, wrapped in a sundried tomato tortilla. Served with a side of our homemade ranch dressing.
Black Angus Tri-Tip Sandwich
$20
Our Black Angus Tri-Tip has a mouthwatering fire-grilled taste and aroma. Sliced and served on a grilled french role. Served with a side of au jus.
Prices are subject to change. 20% Service Charge will be added to parties of 8 or more.
DEEP FRIED SPECIALTIES
FISH & CHIPS
The Best Fish & Chips on the Coast! Proud of the quality fish we provide. We use only the finest fresh Alaskan Cod! Our Chef hand cuts and lightly breads our fish with a cracker meal breading. It is then deep fried in 100% Canola Oil, Zero Trans Fat. All orders include Steak Fries and your choice of Clam Chowder, or Coleslaw.
3 PIECE FISH & CHIPS
$20
5 PIECE FISH & CHIPS
$25
7 PIECE FISH & CHIPS
$30
ALL DEEP FRIED DISHES SERVED WITH STEAK FRIES, AND YOUR CHOICE OF COLESLAW, OR CLAM CHOWDER.
SHRIMP & CHIPS
$20
SHRIMP & FISH
$26
DELUXE COCONUT SHRIMP
$20
CALAMARI STRIPS
$22
FISH & CALAMARI STRIPS
$28
SKIPPER'S COMBINATION
$34
INCLUDES: 3 FILET OF FISH, 2 SHRIMP, 3 SCALLOPS, AND TENDER CALAMARI STRIPS.
CHICKEN TENDER STRIPS
$17
Prices are subject to change. 20% Service Charge will be added to parties of 8 or more.
DINNERS
All Dinners include sautéed seasonal vegetables on a bed of coconut rice (unless otherwise stated). Plus, your choice of coleslaw, or clam chowder. For an additional $2 order your fish blackened.
Alaskan White Cod
$27
A generous eight to ten ounce portion of our Wild Alaskan Cod, grilled over an open flame. Served with our lemon caper butter sauce.
Salmon
$29
A generous eight ounce portion of fresh salmon glazed with sweet & sour and cooked over an open flame to perfection. Served with pineapple salsa.
Mahi Mahi
$27
An eight ounce portion, grilled over an open flame. Served with pineapple salsa and teriyaki glaze.
Halibut
$34
An eight ounce portion of pan seared Halibut. Served with our lemon caper butter sauce.
Blackened Sea Bass
$28
Blackened Sea Bass filet topped with a chipotle honey butter. Served with sautéed spinach, red onion, grape tomatoes, fresh garlic and white wine. Seasoned to perfection on a bed of coconut rice.
Lobster Tail
$48
Enjoy a nine to ten ounce juicy Lobster Tail with all the trimmings.
Ribeye Steak
$48
Enjoy an eighteen ounce choice cut, roasted over an open flame. Cooked the way you like it. Served with au jus drizzle on a bed of garlic mashed potatoes.
(Does not include rice.)
Surf & Turf
$82
An eighteen-ounce choice cut ribeye, roasted over an open flame. Served with a nine-to-ten-ounce Lobster Tail with all the trimmings! Served with au jus drizzle on a bed of garlic mashed potatoes. (Does not include rice.)
Prices are subject to change. 20% Service Charge will be added to parties of 8 or more.
LIL' SHARKS
AGED 12 AND UNDER ONLY
NO SUBSTITUTIONS AVAILABLE
Mac & Fries
$10
Corn Dog & Fries
$10
Chicken Strips & Fries
$10
Grilled Cheese & Fries
$10
Buttered or Marinara Noodles
$10
Does not include fries. Served with a slice of garlic toast.
LIL SHARK BEVERAGE
$3
BEVERAGES
COKE, DIET COKE, ICED TEA, RASPBERRY TEA, LEMONADE, SPRITE, ROOT BEER, AND
$4
HOT CHOCOLATE
$4
PREMIUM COFFEE OR HOT TEA
$3
CALL AND ASK ABOUT OUR FULL BAR AND TAKEOUT OPTIONS.
Prices are subject to change. 20% Service Charge will be added to parties of 8 or more.
DESSERTS
A PERFECT WAY TO SATISFY YOUR SWEET TOOTH CRAVINGS!
Root Beer Float
$10
2 Scoops of our vanilla bean ice cream, topped with classic root beer.
Ice Cream Sundae
$10
2 scoops of vanilla ice cream. Served with your choice of chocolate, raspberry, or caramel sauce. Topped with whipped cream.
Chocolate Lava Cake
$11
A warm chocolate cake, erupting with molten hot fudge. Topped with a dollop of whipped cream and ribbons of chocolate syrup. Served a la mode.
Brown Sugar Cake
$11
A golden brown sugar cake, topped with fresh seasonal fruit. Served a la mode and topped with whipped cream.
Cantera Café Liqueur
$16
2 scoops of vanilla ice cream, Cantera Negra Café coffee liqueur, topped with whipped cream and a caramel drizzle.
*Contains Alcohol
Prices are subject to change. 20% Service Charge will be added to parties of 8 or more.
TOGO ORDERS
THERE WILL BE A 10% SERVICE CHARGE ADDED TO ALL TOGO ORDERS. THIS CHARGE IS IMPLEMENTED TO SUPPORT OUR EMPLOYEES AND IS STRICTLY GIVEN TO THE CHEF AND EMPLOYEES PREPARING YOUR MEAL.
THANK YOU FOR YOUR COOPERATION AND UNDERSTANDING, ESPECIALLY DURING THESE HARD AND UNCERTAIN TIMES.
CALL US DIRECTLY TO PLACE YOUR ORDERS: 805-473-3467 FULL MENU IS AVAILABLE FOR TAKE-OUT ORDERS. PLEASE BE ADVISED HOURS MAY VARY, WE APPRECIATE YOUR SUPPORT.
